Green Campus Process Innovation · Group 5 · Valley View University

Every Drop Counts. Let's Build a Water Smart Campus.

How low-cost process innovation can reduce water wastage on campus, starting with VVU WaterWatch.

Focus area: Water conservationApplication: VVU WaterWatchStatus: Student project proposal

Small leaks, big lossesA tap dripping once a second can waste thousands of litres a year.

Water wastage is a process problem, and processes can be redesigned.

A dripping tap or an overflowing tank rarely looks urgent on its own. Across a whole campus, and over weeks before anyone reports it, small losses add up to real water, energy and maintenance costs.

Why conservation matters

Treated water is pumped, stored and paid for. Every litre lost to a leak has already cost money and energy to deliver.

How wastage affects operations

Unreported leaks raise utility bills, damage buildings and can interrupt supply to hostels and washrooms.

Why everyone has a role

The people who use taps every day notice problems first. A trusted way to report turns everyone into an early warning system.

How process innovation helps

Instead of expensive new infrastructure, WaterWatch changes how problems are found, fixed and measured.

Project objectives

What Group 5 set out to do, and how the website reports progress against each aim.

  1. Measure the baseline

    Record water use at selected campus points for at least three days, with a stated method and unit.

  2. Find where water is lost

    Identify hotspots through observation and interviews with Estates/Facilities staff and at least five students.

  3. Make reporting easy

    Give everyone on campus a quick way to report leaks, broken pipes, overflowing tanks and faulty taps or flushes.

  4. Close the loop

    Track each report through to a recorded conservation action, with a responsible team and an outcome.

  5. Prove what changed

    Compare pilot readings with the baseline at the same locations, and show savings only where the evidence supports them.

Four areas of water conservation

One programme, four habits that reinforce each other across hostels, classrooms, kitchens and grounds.

Leak Detection and Reporting

Make it quick for anyone on campus to report leaking taps, broken pipes and overflowing tanks.

Responsible Water Usage

Encourage everyday habits that avoid unnecessary consumption without reducing comfort.

Water Consumption Monitoring

Record verified readings so improvements can be measured against a clear baseline.

Campus Conservation Awareness

Work with the SRC to keep conservation visible through signage, sensitisation and recognition.

From a dripping tap to a measured improvement

How WaterWatch works, in five steps that give every problem an owner and a record.

  1. Identify water wastage

    Students and staff notice leaks, overflows or unnecessary usage.

  2. Report the problem

    Submit a short report, anonymously if preferred, and receive a reference number.

  3. Record and investigate

    Estates and Facilities reviews the report, confirms the location and assigns it.

  4. Implement corrective action

    Repairs and water saving actions are recorded with cost and responsible team.

  5. Measure improvements

    Pilot readings are compared with the baseline to confirm what actually changed.

Help Us Protect Every Drop.

Make a personal commitment to conserve water on campus. It takes less than a minute.

Submit a Water Conservation Pledge